SET MENU.
This is a sample menu and items or ingredients may change.
Please advise us of any allergens at the time of booking.
Set price 0f £25.00 for 2 courses
Available Wednesday, Thursday & Friday
Please note - this menu is not available during special events.
Starters
Brie & redcurrant arancini (v)
King prawn cocktail, Marie Rose sauce, bread & butter
Main Courses
Pork tenderloin, baby potatoes, vegetables, red wine gravy
Winter vegetable & mushroom wellington, crispy potatoes, greens, carrots(v)
Desserts
Lemon posset, dark chocolate dipped shortbread
Sticky toffee & ginger pudding, vanilla ice cream
Please advise us of any allergens at time of booking - thank you.